20 Greek islands you may not have heard of

The dazzling colours and great food of Greeces famous islands extend to these lesser-known sand-fringed destinations, which boast wonderful places to bide especially for late- or out-of-season breaks

Despite its many crisis in the past few years, tourism is booming in Greece. Most travellers, however, still rarely venture beyond the most famous islands and a little exploration is all that is needed to take you to some lesser-known gems. Here are 20 of our favourites.

All accommodation prices are for a double room in low season and include breakfast, unless stated otherwise. In most Greek tavernas you can eat and drink well for 15 -2 0pp, but if a place is more expensive, I have indicated this .



Myrina harbour. Photo: Alamy

Mainly visited by Greeks, its sizing and large population mean that Lemnos( aka Limnos) avoids becoming simply a tourist destination. The capital, Myrina, is a running fishing port and you will still consider anglers mending their nets by the harbourside. Its low coast has several great beaches.
What to do Perched on a headland above the capital is a large, 13 th-century Venetian palace , now inhabited by wild deer. The spectacular view stretches as far as the monks republic of Mount Athos on the mainland.
Where to stay The
Arxontiko( 70 , ) was Lemnos first hotel and is still one of its best, mixing a traditional guesthouse with modern boutique style. It is in the centre of Myrina, but on a quiet side street and a short stroll to the beach.
Where to feed Grammofono( on Facebook ), on the main square by a taxi rank, is not in the best location, but this little meze bar takes its food seriously and is great value. Try a seafood pikilia , or mixed plate calamari, shrimps, mussels and various small fried fish. There is often live music in the evenings.


Toxotis Villas, Ikaria

The island owes its existence to Icaruss plunge into the sea after the wax of his wings melted. Ill-fated people have been visiting ever since it was a place of exile for left-wingers during the civil war and the Colonels dictatorship. Dont let this put you off; the locals revel in their quirky reputation and the varied landscape rewards exploration.
What to do Talking of quirky, how about bathing in radioactive hot springs? Apparently, this is actually beneficial to the health
researchers are exploring whether this is the reason for the islanders legendary longevity and can be experienced at several bathhouses.
Where to remain Toxotis Villas( from 110) is a group of seven gorgeous villas, which blend a fantastic locating with luxury, privacy and a traditional style.
Where to feed Theas Inn is a proper Greek taverna in the pretty village of Nas, focusing on local food, including meat and veggies from the owners organic farm.


Alykes beach, Ammouliani. Photograph: Alamy

Nestled between two prongs of the Halkidiki peninsula, this small island has great sandy beaches and is a welcome relief from some of “the worlds biggest” resorts on the two sides of the strait. Most visitors are Greek and it retains an authentic atmosphere.
What to do Boat trip-ups around Mount Athos can be arranged, which is the closest the majority of members of us will get to this male-only monks republic. It is well worth having a peek the cliff-hanging monasteries are spectacular.
Where to bide If you are young and/ or adventurous it is perfectly possible to bring a tent over to Greece and camp nights are warm, campsites are well-equipped, and most sites are right on the beach. Try
Alikes Camping( pitches from 5 per tent, plus 5 each per adult ).
Where to feed Tzanis is a seafood taverna right by the water. The clams are especially good.



Vathi, on Meganisi. Photograph: REX

This small island consists of only three villages and a population of simply over 1,000. Only across from popular Lefkada, its not usually deemed to be a destination in its own right, and is mainly visited on day trips. Staying on the island means you can explore its many hidden coves at your leisure.
What to do There is much debate as to which beach is Meganisis best. Most can only be reached by foot or by boat, so it will take you a while to review them all. Limonari, with its isolated clean sand, would be in most peoples top five.
Where to stay Tucked away in the winding alleys of Spartochori,
The Teachers House( studio from 65, household apartment from 100) has been expertly renovated, and split into a studio and two apartments that share a small pond. The contemporary interior design dedicates a sun and airy feel.
Where to feed Lakis Taverna is a solid, family taverna at the heart of the village. Its Greek Night on Thursdays is great fun, but may not be everyones shot of tsipouro .



The Beach House, Antiparos.

Paros is well known, but relatively few make it to the island opposite. For those in the know, including a fair few celebrities, Antiparos offer a relaxing haven in this often busy group of islands.
What to do The large cave in the centre of the island is awe-inspiring, but be alerted, there are lots of steps.
Where to bide On its own sandy and sheltered cove,
Beach House (8 0) is a stylish little hotel, with good-value small rooms for couples, but try to splash out for their larger rooms, including family suites. It also has a great restaurant, lots of family-friendly beach activities and a massage service.
Where to eat Two good signs to look for when hunting down a seafood taverna are octopus hanging out to dry outside, and the ability to toss your olive stones and fishbones straight into the sea from your table. Captain Pipinos is a win on both counts.


Kythnoss Church of Panagia Flampouriani. Photograph: Getty Images

Its proximity to Athens, fabulous beaches and famous thermal springs mean that this island get rammed with guests mainly Greek in August. Come out of season, however, and it can be perfect.
What to do Take a sea taxi to Kolona, a narrow strip of sand connecting to a small island. The two bays on either side have azure water which is rarely without a few yachts at anchor.
Where to stay Due to its popularity, Kythnos is not the cheapest, but
Xenonas Afroditi( 70) is a more reasonable option in the spa town of Loutra. And it is exactly what you expect from a Greek hotel: whitewashed, simple rooms, and by the beach.
Where to feed Chartino Karavi (+ 30 22 8103 3004) is a reliable little tavern on the backstreets of Dryopida, a pretty inland settlement. When its not too hot there is a footpath that winds the 2km up to here from the islands capital, Hora.


A peaceful bay on Serifos. Photograph: Getty Images

Serifoss main town, Hora, is one of the most picturesque in Greece, its whitewashed cubes clinging to the side of a mountain. Its aspect is one reason so many artists choose to settle on the island.
What to do Livadi, the port township, is a pleasing throwback to what the Greek islands used to be like. Its heart is the grandly named Yacht Club, in fact an old-style kafenion . It is the ideal place to sip a Greek coffee and chat to the locals.
Where to stay Apanemia( 40) is an old-fashioned rooms-only place in Hora. Its nothing fancy, but clean, well-cared for and at the centre of this lovely town.
Where to eat To get the most out of Serifos you need to hire a vehicle and explore youll surely need one if you want one of the islands best food experiences. Aloni taverna could trade on its great views, but its local food is also excellent try the slow-cooked goat, or mastelo saganaki , a fried goats cheese similar to halloumi.


Eleonas Hotel, Sifno.

This is another island that, while relatively unknown to Brits, is an achingly trendy destination for the Greek situate. It can get crowded, but the atmosphere is authentic and it has a culinary reputation one of the first famous Greek chefs, Nicholas Tselementes, came from here, and it still attracts the foodies.
What to do Sifnos has a fantastically well-maintained and mapped selection of hiking trails to suit all levels of fitness. An excellent guidebook is available locally.
Where to bide The main township, Apollonia, is where the trendy go to see and be seen, wandering up and down the Steno, its buzzing, narrow main street. Surprisingly close to this, but hidden in their own peaceful olive grove, are the Eleonas apartments and studios( 65 ).
Where to feed Rambagas is the smart spot to experience local food mixed with the latest on-point experiments. Start with a sea-bass tartare in traditional lemon and oil sauce, and end with chilled melon soup for dessert. The setting, simply off the Steno, is gorgeous too.


A rural landscape with interesting vegetations on Folegandros. Photo: Getty Images

Folegandros has similarly dramatic cliffs and hillsides to the magnificent volcanic landscape of Santorini, and is far less visited.
What to do The main town, another Hora, perches on the cliffs, and straying around its pedestrianised centre from square to square beneath the bougainvillea is what Greek dreams are made of.
Where to remain Everything about the chic Anemi Hotel( from 153) is blindingly white, from the walls to the decor. But it also represents amazingly household friendly, with babysitting, a playground and even a kids cinema. The adults will be kept happy by one of the best bar/ eateries on the island.
Where to eat Some dishes at Blue Cuisine voiced a little over the top( deconstructed Greek salad with feta sushi ?), but the local ingredients, including cheeses and cured meat from the surrounding islands, are superb.


Fishing barges in Amorgoss main port, Katapola. Photograph: Getty Images

This dramatic island does have good beaches, but is better known for its hiking and diving( French movie The Big Blue was shooting here ).
What to do The extraordinary whitewashed monastery of Hozoviotissa, which dates back to the 11 th century, clings to the cliffs of the dramatic south coast. It is well worth a stiff climb up many stairs to reach it( but if youre not modestly dressed the monks will send you straight back up ).
Where to stay Decorated in classic white and blue, Emprostiada( from 50) is a comfy guesthouse at the edge of the islands main town( inevitably named Hora ). Out of season, the rooms are a real bargain.
Where to eat The green tables and chairs of Tranzistoraki fill a little side-alley in the main township. The cute put is matched by some interesting local food and a good selection of meze.


Windmill Villa, Koufonisia

Actually made up of three islands, although merely one is inhabited, Koufonisia is increasingly a destination for Greeks, including many who camp on the amazing beaches here during the summer, inspiring a laid-back 1960 s vibe. The locals take it in their step, and many of the 400 or so still fish for a living.
What to do Take a barge ride to the other two islands. Kato Koufonisi has the best beaches, and dramatic Keros was where many of the finest early Cycladic statuettes were discovered now to be viewed in Athens, these inspired artists such as Picasso and
Where to stay Those who like living in the round will love <a href="http://www.windmill-villa.gr/&quot; da

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